MillCross House Blend

Our house blend is composed of a select blend of coffees, chosen for their rich fruity acids over classic full bodied sweet notes of chocolate and baking spices; something both close to home and exotic at the same time.

Farm: Variety

Region: Costa Rica, Paratilla/ Colombia, Huila / Guatemala, Santa Rosa

Variety: Caturra/Cenicafe 1/Catuai

Process: Mixed

Roast: Medium

Tasting Notes: cacao, ripened red berries, tropical flowers