Brazil Acaua

Leading with a nice tart sweetness, well-bodied and mild acids, a playful conversation between bittersweet chocolate, and deep red fruits.

Farm: Fazenda Recreio

Region: Pocos de Caldas, Minas Gerais

Producer: Osito

Continent: South America

Variety: Acaua

Process: Natural

Roast: Light/Medium

Tasting Notes: genache, chocolate truffles, black tea, plum